Mizeria (Polish Cucumber Salad)

Posted on by Margot in For Kids

INGREDIENTS

1 large English cucumbers (sliced finely or grated into slices)
300ml soured cream
golden caster sugar or other fine sugar
salt

METHOD

Mix cucumber and soured cream, season with salt and sugar. Keep in refrigerator before serving.

Serves 4 people as side dish to main course.

© All text & images from this site are subject of copyrights. Please, contact us to discuss terms & pricing before reposting any material. Unauthorized use or removal of ownership information from the images is strictly prohibited. Coffee & Vanilla is protected with PIXSY.

If you would like to purchase prints & other photo goodies, please visit our store.

please share

the Author

Margot DOLEWSKA DYER is Brighton based blogger dedicated to crafts, recipes, reviews, food styling and photography. She is also behind 416 Studios specializing in web design, SEO & photo retouching. You can connect with her via Facebook, Twitter & Instagram or read more here.

Leave a Reply

Your email address will not be published. Required fields are marked *