OCCASIONS Archives - Page 25 of 33

Grochówka (Polish Navy Pea Soup)

Traditional Polish cream of pea soup recipe.

Groszek Ptysiowy (Pea Puffs)

DIY Polish baked steam dough croutons for the soup.

Chicken Soup with Lentils, Ginger and Cardamoms

INGREDIENTS 1-1.2 kg chicken wings – 15-20 wings (cut in 3 pieces) 2 tbs Carotino or olive oil 2 onions (cut in halves an sliced) 1 whole garlic (peeled & crushed with side of the knife blade) 2 carrots (sliced) 1 small parsnip (cut into strings) 600g potatoes (cubed) 10 cups hot water (2½ litre) […]

Pączki Oponki – Baked Version of Traditional Polish Doughnuts

Baked version of traditional Polish doughnut recipe.

Spaghetti Squash with Garlic, Parsley and Parmesan

Delicious and easy spaghetti squash recipe.

Romanesco Pasta Bake with Olives and Tuna Béchamel Sauce

Tuna & romanesco broccoli pasta bake recipe.

Romanesco / Roman Cauliflower

What the Romanesco broccoli is?

Aztec Spice Choco Tea

Roasted Pumpkin Seeds with Black Pepper, Garlic Salt and Butter

Simple, delicious homemade roasted pumpkin seeds.

Halloween Shortbread Bloody Fingers & Scary Faces

Easy to make and realistic looking bloody finger cookies for Halloween.

Simple Pumpkin Soup with Milk and Orzo

Delicious, frugal pumpkin soup recipe.

Halloween Ghost Kabanos Sausages

Creepy and fun to make Halloween party snacks.

Thyme & Garlic Naan Bread

Quick and easy naan bread recipe with thyme and garlic.

Thyme Pizza with Grilled Mushrooms

[inspired by Funghi pizza from Lupa at Crouch End, London] INGREDIENTS for dough 445ml warm water 1½ tbs dried yeast 1½ tsp sugar 4¾ cups plain flour ½ tsp sea salt ¼ cup olive oil some more olive oil to brush baking trays for topping 400g grated Mozzarella and Mature Cheddar cheese 25 quite big […]

Pizza with Grilled Zucchinis, Béchamel and Red Onions

[inspired by Crema pizza from Lupa at Crouch End, London] INGREDIENTS for dough 445ml warm water 1½ tbs dried yeast 1½ tsp sugar 4¾ cups plain flour ½ tsp sea salt ¼ cup olive oil some more olive oil to brush baking trays for topping 400g grated Mozzarella and Mature Cheddar cheese 3 medium zucchinis […]