Hot Peppers Dried Bird’s Eye Chillis Bird’s Eye Chilli Peppers are also known as Thai Pepper, they grow mostly in Thailand, Malaysia and India. There is also African version of Bird’s Eye Chillies, they are called African Birdseye or African Devil. In some parts of Africa that used to be Portuguese Colony they are called Piri-Piri, Peri-Peri […]
Which oil to use? For a long time I’ve been using olive oil for salads and stir frying, and corn or rapeseed oil for deep frying… as they have not so strong smell as for example sunflower oil (which I hate). I use also grape seed oil that is good for short frying and salads as well. Recently I […]