Homemade Danish Pastries with Fruits INGREDIENTS 500g ready puff pastry (divided into 16 squares) 1½ – 2 tins of sliced peaches (400g each) 8 tsp of pineapple golden syrup or some more jam to brush the pastries EQUIPMENT 2 large baking trays lined with Teflon sheets or baking paper silicone brush rolling pin METHOD Roll out each piece of pastry […]
Lunchbox # 106 – Pineapple Jam Flowery Sandwiches and A New EZ – Freeze Disney Princess Lunchbox Lunchbox # 106 (for 5 year old girl) 2 sunflower & pumpkin bread, butter and pineapple jam flower shaped sandwiches some plain crackers and plantain chips few red and green seedless red grapes, pieces of clementine 3 baby plum tomatoes with leaf food pick Munch Bunch Squashum – squeezable strawberry yogurt apple juice drink with […]
Snowflake Decorations Made of Beads Quick and easy DIY Christmas decorations… can be done in 30 minutes.
Chilli con Carne Jacket Potatoes for Bonfire Night I’m very late with this post but it is great dish for any cold evening not only Bonfire Night… INGREDIENTS 450 – 500 g minced meat (I used turkey) 2-3 onions (chopped) 3 tbs oil (I used grapeseed oil) 2 tbs paprika powder or even better smoked paprika 1 tbs garlic granules 1 tsp (or more) […]
Lunchbox # 105 – Blueberry Jam Hearts, Strawberry Hello Panda Cookies and New Sandwich Cutter Lunchbox # 105 (for 5 year old girl) 2 wholegrain bread, butter and blueberry jam heart shaped sandwiches 2 mini strawberry filled Meiji Hello Panda cookies few red and green seedless red grapes 2 baby plum tomatoes with leaf food pick chunks of kabanos sausage Munch Bunch Squashum – squeezable strawberry yogurt orange juice with […]
Chicken Breast with Lentils, Carrots & Mushrooms INGREDIENTS 600g of chicken breast (cut into chunks) 350g button mushrooms (sliced) 25g butter 1 cup of dry green lentils (soaked for about an hour, rinsed and drained) 4 chicken cubes 2 echalion shallots (chopped) 250g carrots (diced) 3 cups of boiling water 3 tbs plain flour ½ cup of cold water black peppercorns (freshly […]
Chicken in Tarragon & Dijon Mustard Sauce with Button Mushrooms INGREDIENTS 600g of chicken breast (cut into chunks) or 1½ kg chicken wings 350g button mushrooms (sliced) 1½ tbs dried tarragon or some fresh one 1½ tbs mustard seeds 2 vegetable cubes 1 large onions – I used red onion (finely chopped) 2 tbs butter 3 tbs plain flour ½ cup of cold water 2 […]
Georgeus Food & Gift Hampers from Interflora Couple of days ago I have received this beautiful Sweet Nostalgia basket, one of the Interflora hampers packed with old time favourite sweets, perfect gift for any family with small or bigger kids. My children (5 and 15 years old) enjoyed it so much I had to hide the hamper from them not to eat it […]
